Williamsburg, April 19, 7:45pm

Burnt Caramel

Miso Cherry🍒

Sprinkles

Toasted Coconut Milk Chocolate

Caramelized White Chocolate with toasted almonds

Coffee Crunch

Thai Iced Tea☕️

Extra Virgin Olive Oil

Vanilla Bean

Ants On A Log sorbet (just like when you were a kid)🐜

Grapefruit Jalapeno sorbet